Chick-fil-A Restaurants
Fresh food, unique franchising
- B2C
About Chick-fil-A Restaurants
Operates quick-service restaurants, known for fresh food and hospitality, with an independent Owner-Operator franchise model across the US, Canada, Puerto Rico.
Key facts
- Industry
- Restaurants
- Company size
- 10,000+ employees
- Headquarters
- Atlanta, Georgia, United States
- Founded
- 1946
- Revenue
- $355M – $2.2BTamtam estimate
- Website
- chick-fil-a.com
Chick-fil-A Restaurants in the news
- Chick-fil-A claims success with food drive
Chick-fil-A reported success in a community food drive event.
- First Chick-fil-A in Ann Arbor opens to line of customers arriving before dawn
The first Chick-fil-A in Ann Arbor opened in December 2024 with strong local enthusiasm, community support initiatives, and a focus on positive impact despite past controversies.
- Chick-fil-A Has a Limited-Time Lineup We Can't Wait To Get Our Hands On
Chick-fil-A released a festive holiday merchandise line with chicken-themed apparel and accessories available online, generating strong fan interest.
- Chick-fil-A making major change to how it operates: ‘Excited about this next chapter’
Chick-fil-A is transitioning most non-traditional locations to an owner-operator model to ensure consistent customer experience and local engagement.
Chick-fil-A Restaurants at a glance
Chick-fil-A Restaurants is a B2C company in the Restaurants industry, headquartered in Atlanta, Georgia, United States.
Chick-fil-A Restaurants was founded in 1946.
Chick-fil-A Restaurants has 10,000+ employees.
Chick-fil-A Restaurants's revenue is $355M – $2.2B (Tamtam estimate).
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