Dierendonck
Specialized meat selection and dry aging
- B2C
- B2B
About Dierendonck
A company specializing in dry aging meat and homemade charcuteries, with five butchershops, a Michelin-starred restaurant, and wholesale services for high-end clients
Key facts
- Industry
- Food and Beverage Manufacturing
- Company size
- 11–50 employees
- Headquarters
- Veurne, Flanders, Belgium
- Revenue
- $19.2M – $109MTamtam estimate
- Website
- dierendonck.be
- linkedin.com/company/dierendonck
Dierendonck at a glance
Dierendonck is a B2C/B2B company in the Food and Beverage Manufacturing industry, headquartered in Veurne, Flanders, Belgium.
Dierendonck has 11–50 employees.
Dierendonck's revenue is $19.2M – $109M (Tamtam estimate).
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