Food Safety, Microbiology and Hygiene
Hygiene Safe Food Production
- B2B
About Food Safety, Microbiology and Hygiene
Offers technical advice, expertise, and support for food businesses, ensuring hygiene and safe food production through a "Bottom up" strategy to build trust.
Key facts
- Industry
- Food and Beverage Manufacturing
- Company size
- 251–1,000 employees
- Headquarters
- paris, Île-de-France, France
- Founded
- 2017
- Revenue
- $33.4M – $264MTamtam estimate
- Website
- fsmh.fr
Food Safety, Microbiology and Hygiene at a glance
Food Safety, Microbiology and Hygiene is a B2B company in the Food and Beverage Manufacturing industry, headquartered in paris, Île-de-France, France.
Food Safety, Microbiology and Hygiene was founded in 2017.
Food Safety, Microbiology and Hygiene has 251–1,000 employees.
Food Safety, Microbiology and Hygiene's revenue is $33.4M – $264M (Tamtam estimate).
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