Hôtel restaurant 4* Le Mas du Langoustier
Hotel and restaurant on Porquerolles
- B2C
About Hôtel restaurant 4* Le Mas du Langoustier
Family-owned hotel-restaurant on Porquerolles Island, part of Port-Cros National Park, focused on sustainability and surrounded by 50 hectares of greenery for peaceful getaways
Key facts
- Industry
- Hospitality
- Company size
- 11–50 employees
- Headquarters
- Hyères, Provence-Alpes-Côte d'Azur, France
- Founded
- 1935
- Revenue
- $4M – $24.1MTamtam estimate
- Website
- langoustier.com
Hôtel restaurant 4* Le Mas du Langoustier at a glance
Hôtel restaurant 4* Le Mas du Langoustier is a B2C company in the Hospitality industry, headquartered in Hyères, Provence-Alpes-Côte d'Azur, France.
Hôtel restaurant 4* Le Mas du Langoustier was founded in 1935.
Hôtel restaurant 4* Le Mas du Langoustier has 11–50 employees.
Hôtel restaurant 4* Le Mas du Langoustier's revenue is $4M – $24.1M (Tamtam estimate).
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