LÉON Restaurants
Mussels, fries, fish, chain
- B2C
- Has physical offices
- Hospitality
- Food & beverage
- Sales-led purchase
About LÉON Restaurants
Restaurant chain, mussels and fries specialty, fish and fries on-site cooked, fine fresh fish, daily 16000 customers, 77 locations, 1500 employees.
Key facts
- Industry
- Restaurants
- Company size
- 251–1,000 employees
- Headquarters
- Levallois-Perret, Île-de-France, France
- Founded
- 1989
- Revenue
- $18.8M – $114MTamtam estimate
- Website
- restaurantleon.fr
LÉON Restaurants at a glance
LÉON Restaurants is a B2C company in the Restaurants industry, headquartered in Levallois-Perret, Île-de-France, France.
LÉON Restaurants was founded in 1989.
LÉON Restaurants has 251–1,000 employees.
LÉON Restaurants's revenue is $18.8M – $114M (Tamtam estimate).
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