Maison Lartigue et Fils
Gourmet food specialties production
- B2C
- B2B
About Maison Lartigue et Fils
Founded in 1947, this family-owned company specializes in traditional South-Western gastronomy, including artisanal foie gras and smoked salmon
Key facts
- Industry
- Food and Beverage Manufacturing
- Company size
- 11–50 employees
- Headquarters
- Pontonx-sur-l'Adour, Nouvelle-Aquitaine, France
- Founded
- 1984
- Revenue
- $6.3M – $35.8MTamtam estimate
- Website
- lartigue.fr
Maison Lartigue et Fils at a glance
Maison Lartigue et Fils is a B2C/B2B company in the Food and Beverage Manufacturing industry, headquartered in Pontonx-sur-l'Adour, Nouvelle-Aquitaine, France.
Maison Lartigue et Fils was founded in 1984.
Maison Lartigue et Fils has 11–50 employees.
Maison Lartigue et Fils's revenue is $6.3M – $35.8M (Tamtam estimate).
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