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Puro & Bio

Organic gelato production

About Puro & Bio

PURO&BIO focuses on artisanal organic gelato using superfoods, promoting sustainability and artisanal practices over franchising and industrial food production since 2010

Key facts

Industry
Food and Beverage Manufacturing
Company size
11–50 employees
Headquarters
Forlì, Emilia-Romagna, Italy
Founded
2010
Revenue
$7.6M – $43.1MTamtam estimate
Website
puroebio.it
LinkedIn
linkedin.com/company/puroebio

Puro & Bio at a glance

Puro & Bio is a B2C company in the Food and Beverage Manufacturing industry, headquartered in Forlì, Emilia-Romagna, Italy.

Puro & Bio was founded in 2010.

Puro & Bio has 11–50 employees.

Puro & Bio's revenue is $7.6M – $43.1M (Tamtam estimate).

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