Restaurant L'Aparté
Michelin-starred gourmet restaurant
- B2B
- B2C
About Restaurant L'Aparté
Starred gastronomic restaurant managed by Chef Jérémy Morin and his wife Romina, offering exquisite culinary experiences in a fine dining setting
Key facts
- Industry
- Restaurants
- Company size
- 11–50 employees
- Headquarters
- Montrabé, Occitanie, France
- Founded
- 2015
- Revenue
- $3.3M – $20.1MTamtam estimate
- SIREN
- 812724250
- Website
- restaurant-laparte.fr
Restaurant L'Aparté at a glance
Restaurant L'Aparté is a B2B/B2C company in the Restaurants industry, headquartered in Montrabé, Occitanie, France.
Restaurant L'Aparté was founded in 2015.
Restaurant L'Aparté has 11–50 employees.
Restaurant L'Aparté's revenue is $3.3M – $20.1M (Tamtam estimate).
Restaurant L'Aparté's SIREN number is 812724250.
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