Restaurant Laurent
Fine dining restaurant
- B2C
About Restaurant Laurent
A historic institution in Paris offering classic and contemporary French cuisine, featuring dishes like sea spider in jelly and crispy basil langoustines
Key facts
- Industry
- Restaurants
- Company size
- 11–50 employees
- Headquarters
- Paris, Île-de-France, France
- Founded
- 1977
- Revenue
- $3.8M – $23.1MTamtam estimate
- Website
- le-laurent.com
Restaurant Laurent at a glance
Restaurant Laurent is a B2C company in the Restaurants industry, headquartered in Paris, Île-de-France, France.
Restaurant Laurent was founded in 1977.
Restaurant Laurent has 11–50 employees.
Restaurant Laurent's revenue is $3.8M – $23.1M (Tamtam estimate).
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