Socopa Restauration
Meat supplier for restaurants
- B2B
About Socopa Restauration
A leading supplier of meat for the restaurant industry, connecting regional butchers with local farmers to promote French butcher tradition
Key facts
- Industry
- Food and Beverage Manufacturing
- Company size
- 11–50 employees
- Headquarters
- La Ferté-Bernard, Pays de la Loire, France
- Founded
- 1953
- Revenue
- $4.1M – $23.6MTamtam estimate
- Website
- socoparestauration.fr
Socopa Restauration at a glance
Socopa Restauration is a B2B company in the Food and Beverage Manufacturing industry, headquartered in La Ferté-Bernard, Pays de la Loire, France.
Socopa Restauration was founded in 1953.
Socopa Restauration has 11–50 employees.
Socopa Restauration's revenue is $4.1M – $23.6M (Tamtam estimate).
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