VERGERS DE GASCOGNE - CAP BIO
Fruit and vegetable processing
- B2B
About VERGERS DE GASCOGNE - CAP BIO
Specializing in fruit and vegetable processing, creating over 200 unique products with a focus on quality, artisanal processes, and natural ingredients for global distribution
Key facts
- Industry
- Food and Beverage Manufacturing
- Company size
- 11–50 employees
- Headquarters
- fleurance, Occitanie, France
- Founded
- 1946
- Revenue
- $3.4M – $19.4MTamtam estimate
- Website
- laboutiquedevdg.fr
VERGERS DE GASCOGNE - CAP BIO at a glance
VERGERS DE GASCOGNE - CAP BIO is a B2B company in the Food and Beverage Manufacturing industry, headquartered in fleurance, Occitanie, France.
VERGERS DE GASCOGNE - CAP BIO was founded in 1946.
VERGERS DE GASCOGNE - CAP BIO has 11–50 employees.
VERGERS DE GASCOGNE - CAP BIO's revenue is $3.4M – $19.4M (Tamtam estimate).
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