Aubret - Eureden Viande in the news
French agro-alimentary cutting and producing
Tamtam found 15 recent articles about Aubret - Eureden Viande.
- Les salariés solidaires de leur patron : en Haute-Saône, une usine du groupe Eureden à l’arrêt
A strike at the André Bazin charcuterie factory in Haute-Saône supports the dismissed director after a takeover dispute with cooperative Eureden.
- Eureden a encore des projets de croissance dans la viande
Eureden plans to expand its meat division, including Aubret and Bazin, through external growth and a 15 million euro investment, while also modernizing facilities and launching new products.
- RÉCIT. La charcuterie familiale est devenue la championne du lardon
Aubret evolved from a small family charcuterie into a leading lardon producer through innovation, rapid growth, and strategic expansion since 1946.
- Un contrat gagnant-gagnant pour le porc label Rouge Opale
A seven-year successful partnership for Label Rouge Opale pork links breeders, processors including Aubret, and Lidl, focusing on quality, fair pricing, and consumer trust.
- Vallons-de-L’Erdre. Le fabricant de salaisons Aubret va recruter soixante personnes
Aubret, a charcuterie manufacturer in Saint-Mars-la-Jaille, is looking to recruit 60 employees for various production and technical positions due to an aging workforce and growth strategy.
- Une émission obligataire pour le rachat d'André Bazin par Eureden
Eureden raised €28 million via bonds to acquire André Bazin, expanding its charcuterie production alongside its subsidiary Aubret while maintaining brand autonomy.
- Eureden conditionne le financement de la reprise d'André Bazin à la RSE
Eureden's 28 million euro financing for André Bazin acquisition is linked to the meat branch's achievement of CSR targets in health and safety, renewable energy, and animal welfare.
- Eureden collecte 28 M€ et unit André Bazin à sa filiale de charcuterie Aubret
Eureden secured 28M€ in bonds from financial partners for the acquisition of André Bazin, with financing linked to ESG criteria.
- Rapprochement entre Eureden et André Bazin
Eureden has acquired exclusive control of André Bazin to strengthen its position as a leader in French cured meat products, expanding its portfolio and innovation efforts.
- Rapprochement entre Eureden et André Bazin | Réussir porc - Tech porc
Eureden has acquired André Bazin to strengthen its position as a leader in French cured meat production, focusing on innovation and regional specialties.
- Charcuteries | Le rapprochement entre le groupe Eureden et le charcutier André Bazin se concrétise
Eureden Group is acquiring André Bazin to strengthen its position as a leader in the French cured meats and charcuterie market.
- Bretagne. La coopérative Eureden, spécialiste des salaisons, rachète le franc-comtois André
Eureden is set to acquire André Bazin to become a leading French cured meats producer, combining regional specialties and brands.
- Eureden veut renforcer sa branche viande avec André Bazin
Eureden and André Bazin plan to merge their charcuterie businesses to create a leading French producer focused on natural, regional, and branded meat products.
- Le géant breton de l'agroalimentaire Eureden se renforce dans la charcuterie cuite
Eureden is acquiring majority control of André Bazin to expand its cooked charcuterie offerings, focusing on regional and healthier products.
- Bretagne. La coopérative Eureden, spécialiste des salaisons, rachète le franc-comtois André Bazin
Eureden plans to acquire André Bazin to become a leading French salaisonnerie group by combining regional specialties and expanding production capacity.
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