BACK EUROP FRANCE in the news

SPIE ICS is upgrading BACK EUROP FRANCE's logistics sites with a centralized Wi-Fi network to improve operational efficiency and address connectivity challenges.

Back Europ France is expanding logistics capacity by opening a new site in Saint-Jean-sur-Veyle, adding 40 jobs and improving delivery coverage in southern and eastern France.

Argan completed a 14,500 sq m tri-temperature logistics facility in Mâcon, leased for 12 years by pastry maker Back Europ France.

ARGAN delivered a 14,500 m² tri-temperature logistics platform in Mâcon to BACK EUROP FRANCE under a 12-year lease.

Argan has delivered a new 14,500 m2 BREEAM Very Good certified logistics building to Back Europ France in Mâcon, to be operated under a 12-year lease.

Professional bakery supply distributor Back Europ France returns to growth following the acquisition of Benassar and a post-lockdown surge in bakery activity.

The Autorité de la concurrence fined the bakery supply cooperative €1.7 million for enforcing a 30-year geographic market-sharing agreement between its wholesalers.

The French Competition Authority fined Back Europ €1.7 million for a 30-year market-sharing cartel among its wholesale-distributor members.

Back Europ was fined 1.7 million euros for a 30-year agreement allocating exclusive geographic sales territories to its bakery supply wholesalers, restricting competition.

Back Europ France inaugurated a new advanced logistics center and shifted to direct delivery, boosting stock capacity and launching an internal training center to enhance operational efficiency.

Back Europ France inaugurated a new 18,000 m n essite in Plougoumelen to support its continued growth and enhance logistical capabilities, while also expanding into commercial catering and establishing a training university.

Back Europ France opened a large new logistics platform and headquarters in Brittany to support its growth and expanding food distribution market.

Back Europ France is building a new 16,404 m2 warehouse and 2,288 m2 headquarters in Plougoumelen, Morbihan, for its bakery and pastry distribution operations.

Back Europ is building a new logistics and headquarters site in Plougoumelen, Brittany, to centralize operations and expand employment, with completion targeted for 2017.

Back Europ France is a bakery supply cooperative distributing basic and diversified products to 36,000 artisan bakery clients nationwide, with origins in Vannes and expansion across France.