Bakery On Main
Gluten-free bakery products
- B2B
About Bakery On Main
A bakery that creates delicious, fearlessly unique, gluten-free products using premium, natural ingredients in a dedicated gluten-free facility
Key facts
- Industry
- Food & Beverages
- Company size
- 51–250 employees
- Headquarters
- East Hartford, Connecticut, United States
- Founded
- 2003
- Revenue
- $32.5M – $257MTamtam estimate
- Website
- bakeryonmain.com
Bakery On Main at a glance
Bakery On Main is a B2B company in the Food & Beverages industry, headquartered in East Hartford, Connecticut, United States.
Bakery On Main was founded in 2003.
Bakery On Main has 51–250 employees.
Bakery On Main's revenue is $32.5M – $257M (Tamtam estimate).
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