Brakes UK in the news

Brakes is adding an extra Foodie Expo in Bristol due to high demand for its successful events, offering food businesses a chance to explore products and innovations.

Brakes continues its partnership with Compass Group UK & Ireland's Junior Chef Academy, supporting young culinary talent and providing career pathways.

Brakes is continuing its partnership with Compass Group UK & Ireland's Junior Chef Academy, providing essential support and resources to inspire young people and develop their culinary skills.

Brakes Foodservice has added iPRO Protein Water to its product portfolio and will feature the range at its upcoming Foodie Expo.

Compass Group UK & Ireland and Brakes have renewed a three-year partnership for an academy that teaches culinary skills to schoolchildren to encourage hospitality careers.

Brakes has introduced a line of award-winning, labor-saving premium deep-fill pies for hospitality operators.

Brakes has launched a new award-winning range of premium, small-batch deep fill pies for the hospitality sector.

£8.2 million in savings and cashback rewards delivered to foodservice customers to protect margins against inflation.

Brakes expanded its exclusive Keystone kitchen cleaning range developed by Ecolab and Sysco to include more than 40 efficiency-focused products.

Brakes expanded its exclusive Keystone kitchen cleaning range to over 40 products focused on food safety and sustainability.

Brakes UK launched 'Get Set Supply!', a program to help small food suppliers, including bakeries, enter the wholesale market with support and product listings.

Brakes Group UK, a prominent foodservice provider, ceased selling foie gras after learning about the inhumane treatment of birds from PETA.