BURGER KING IBERIA in the news

A historic Marbella seafood restaurant closed after the owner's retirement and was replaced by a Burger King and Popeyes, reflecting changing dining trends.

Major restaurant chains including McDonald's, Burger King, Alsea, and Restalia plan to open 700 new outlets in Spain by 2028, focusing heavily on franchising and regional expansion.

The Madrid High Court confirmed the lawful dismissal of a Burger King Spain employee for repeated breaches of internal meal policies and breach of good faith.

Burger King Spain expands with new restaurants in Murcia and Andalusia, creating jobs and enhancing local presence.

Burger King España expands in Almería with a new restaurant in La Mojonera, adding 30 jobs and enhancing local economic ties.

Burger King España expanded in Murcia and Almería with new restaurants, creating jobs and continuing its growth in Spain.

Burger King España is installing solar panels in nearly 300 restaurants with EDP to generate renewable energy for cooking 39 million burgers annually, cutting CO2 emissions and advancing sustainability.

Burger King Spain launched a surprise burger menu with streamer IlloJuan, including collectible cards and a gamified experience to engage customers.

Burger King Spain introduces a surprise burger menu with collectible tarot cards and prizes, blending gamification and popular culture to enhance customer experience.

Burger King Spain introduces a surprise burger menu with collectible cards and influencer collaboration, blending food with entertainment and gamification.

Michelin-starred chef Carlos Casillas is being sued by Burger King España shareholders for over 541,000 euros in unpaid loans related to his restaurant 'Barro', amid multiple legal disputes.

Burger King Spain is bringing back the Grand Whiskey BBQ burger for a limited time in response to strong customer demand, accompanied by a new ad campaign.

Cinven plans to sell its majority stake in Restaurant Brands Europe, operator of Burger King in Spain and Portugal, after significant growth and refinancing.

Burger King España aims to double its size by 2030 through digital innovation, sustainability efforts, and expanding its restaurant network.

Restaurant Brands Europe denies IPO rumors, plans to keep opening 80 restaurants annually, focusing on growth, employee retention, digital innovation, and sustainability.

Alsea plans to sell its Burger King operations in Argentina, Chile, and Mexico to focus on more profitable brands, impacting 377 locations and potentially reshaping the fast-food market in Latin America.

Burger King Argentina, owned by Alsea, is up for sale with BBVA managing the process, while Alsea stays to focus on Starbucks; potential buyers include local investment and food service groups.