Food Quality & Safety magazine
Quality food advice publication
- B2B
About Food Quality & Safety magazine
A publication providing advice and information on food quality and safety for professionals in the industry, focusing on latest news and trends
Key facts
- Industry
- Book and Periodical Publishing
- Company size
- 51–250 employees
- Headquarters
- Hoboken, New Jersey, United States
- Founded
- 1994
- Revenue
- $12.7M – $132MTamtam estimate
- Website
- analyticalscience.wiley.com
Food Quality & Safety magazine at a glance
Food Quality & Safety magazine is a B2B company in the Book and Periodical Publishing industry, headquartered in Hoboken, New Jersey, United States.
Food Quality & Safety magazine was founded in 1994.
Food Quality & Safety magazine has 51–250 employees.
Food Quality & Safety magazine's revenue is $12.7M – $132M (Tamtam estimate).
Frequently asked questions about Food Quality & Safety magazine
What is Food Quality & Safety magazine's revenue?
Tamtam estimates Food Quality & Safety magazine's annual revenue at $12.7M – $132M.
How many employees does Food Quality & Safety magazine have?
Food Quality & Safety magazine has 51–250 employees.
Where is Food Quality & Safety magazine headquartered?
Food Quality & Safety magazine is headquartered in Hoboken, New Jersey, United States.
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