LES PRODUCTEURS DE LEGUMES DE FRANCE in the news

Marc Keranguéven leads France's largest vegetable producers' cooperative in Brittany, coordinating resources and marketing under Prince de Bretagne while managing his own farm.

Warm weather in Manche has caused winter vegetable overproduction, lowering prices paid to producers who seek fairer compensation and consider crop changes.

Mild weather and overproduction have caused a sharp drop in cauliflower prices in Brittany, severely impacting farmers who seek better prices and support.

Warm weather in Manche has caused overproduction of winter vegetables, leading to low prices for producers and prompting calls for fairer compensation.

Breton vegetable producers are struggling with overproduction and insufficient demand for early-matured cauliflower, leading to unsold stock and a crisis alert.

Leaders in the French vegetable sector criticize the poor management and short-lived nature of the national fruit and vegetable plan, stressing the need for agricultural sovereignty.

Vegetable producers near Saint-Malo face a crisis from overproduction and low prices, prompting cooperative financial aid amid declining demand and tough European competition.

Jean-Marc Jancovici emphasized French agriculture's reliance on mechanization, energy, and globalization, and discussed energy challenges and solutions like solar panels amid the current crisis.

Jean-Marc Jancovici emphasized French agriculture's reliance on mechanization, energy, and globalization, highlighting energy challenges and the complexity of sustainable farming solutions.

Vegetable producers in Manche struggle financially due to low prices and mild weather, prompting calls for urgent aid and retailer support.

Warm November weather in Côtes d'Armor caused early vegetable harvests, leading to oversupply and low prices hurting local producers.

The Légumes de France congress in December focuses on labor challenges, low-carbon farming, and regional vegetable production leadership in Hauts-de-France.

The 68th Légumes de France Congress in December 2025 will focus on labor recruitment challenges and reducing the carbon footprint in French vegetable farming.

The 68th Légumes de France Congress in Hauts-de-France will focus on labor shortages, low-carbon farming, and public education about vegetables.

Potato producers in Manche are losing money due to record low prices amid oversupply and high production costs, risking the future of vegetable farming.

Thomas Onfroy was elected president of the Manche vegetable producers group, focusing on regulatory challenges and improving commercial performance.

French and Moroccan tomato producers agreed to cooperate to reduce market tensions and coordinate production schedules, aiming for fair coexistence.

French and Moroccan tomato producers agreed to coordinate production and respect seasonality to reduce market conflicts.

French and Moroccan tomato producers agreed to coordinate on production and cooperation without export restrictions, amid French concerns over Moroccan competition.

French and Moroccan tomato producer associations signed a non-binding declaration to coordinate production but did not agree on export seasonality or limiting competition.