PRUNIER, charcuterie familiale
Traditional premium family charcuterie
- B2B
- B2C
- Has physical offices
- Manufacturing
- Food & beverage
- Sales-led purchase
About PRUNIER, charcuterie familiale
Makes high-end charcuterie specialties: rillettes, pâtés, mousses, ballotines, galantines. Emphasizes quality, tradition, and French gastronomy since 1931.
Key facts
- Industry
- Food and Beverage Manufacturing
- Company size
- 51–250 employees
- Headquarters
- Aÿ-Champagne, Grand Est, France
- Founded
- 1931
- Revenue
- $10.8M – $85.7MTamtam estimate
- Website
- prunier.fr
PRUNIER, charcuterie familiale at a glance
PRUNIER, charcuterie familiale is a B2B/B2C company in the Food and Beverage Manufacturing industry, headquartered in Aÿ-Champagne, Grand Est, France.
PRUNIER, charcuterie familiale was founded in 1931.
PRUNIER, charcuterie familiale has 51–250 employees.
PRUNIER, charcuterie familiale's revenue is $10.8M – $85.7M (Tamtam estimate).
Frequently asked questions about PRUNIER, charcuterie familiale
What is PRUNIER, charcuterie familiale's revenue?
Tamtam estimates PRUNIER, charcuterie familiale's annual revenue at $10.8M – $85.7M.
How many employees does PRUNIER, charcuterie familiale have?
PRUNIER, charcuterie familiale has 51–250 employees.
Where is PRUNIER, charcuterie familiale headquartered?
PRUNIER, charcuterie familiale is headquartered in Aÿ-Champagne, Grand Est, France.
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