SAS La Ferme Du Puntoun
Duck producer custom service
- B2B
About SAS La Ferme Du Puntoun
Produces high-quality foie gras ducks since 1960, offering custom service, evolving production volumes, and meeting regulatory and environmental standards for discerning clients.
Key facts
- Industry
- Food and Beverage Manufacturing
- Company size
- 11–50 employees
- Headquarters
- Aÿ-Champagne, Grand Est, France
- Founded
- 1960
- Revenue
- $3.5M – $19.9MTamtam estimate
- Website
- lepuntoun.com
SAS La Ferme Du Puntoun at a glance
SAS La Ferme Du Puntoun is a B2B company in the Food and Beverage Manufacturing industry, headquartered in Aÿ-Champagne, Grand Est, France.
SAS La Ferme Du Puntoun was founded in 1960.
SAS La Ferme Du Puntoun has 11–50 employees.
SAS La Ferme Du Puntoun's revenue is $3.5M – $19.9M (Tamtam estimate).
Frequently asked questions about SAS La Ferme Du Puntoun
What is SAS La Ferme Du Puntoun's revenue?
Tamtam estimates SAS La Ferme Du Puntoun's annual revenue at $3.5M – $19.9M.
How many employees does SAS La Ferme Du Puntoun have?
SAS La Ferme Du Puntoun has 11–50 employees.
Where is SAS La Ferme Du Puntoun headquartered?
SAS La Ferme Du Puntoun is headquartered in Aÿ-Champagne, Grand Est, France.
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