University of Connecticut Dining Services
Campus dining services and sustainability
- B2C
About University of Connecticut Dining Services
A campus dining service providing award-winning meals with a focus on diverse dietary needs, sustainability, and delicious food for students
Key facts
- Industry
- Food & Beverages
- Company size
- 51–250 employees
- Headquarters
- Storrs, Connecticut, United States
- Revenue
- $46.9M – $371MTamtam estimate
- Website
- dining.uconn.edu
University of Connecticut Dining Services at a glance
University of Connecticut Dining Services is a B2C company in the Food & Beverages industry, headquartered in Storrs, Connecticut, United States.
University of Connecticut Dining Services has 51–250 employees.
University of Connecticut Dining Services's revenue is $46.9M – $371M (Tamtam estimate).
Frequently asked questions about University of Connecticut Dining Services
What is University of Connecticut Dining Services's revenue?
Tamtam estimates University of Connecticut Dining Services's annual revenue at $46.9M – $371M.
How many employees does University of Connecticut Dining Services have?
University of Connecticut Dining Services has 51–250 employees.
Where is University of Connecticut Dining Services headquartered?
University of Connecticut Dining Services is headquartered in Storrs, Connecticut, United States.
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